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The Middle Eastern chickpea spread is an easy, protein-rich snack that fights hunger and balances blood sugar levels — and a little goes a long way. Baked pita chips aren't the worst thing you can eat, but substituting some veggies can make a bigger impact than you think. "Hummus boosts energy because it contains iron, and red bell pepper slices are high in vitamin C, which helps to utilize and absorb the iron from the hummus," says holistic nutritionist Peggy Kotsopoulos, author of Must Have Been Something I Ate. Follow her easy recipe for plain hummus by throwing 1 can of chickpeas in a blender with a dash of ground cumin, sea salt, extra virgin olive oil, and splash of lemon juice. Keep a few batches in the freezer so all you have to do is thaw.
Although white potatoes offer some potassium and fiber, sweet potatoes reign supreme in the nutrition department, meaning you should consider adding sweet potatoes to your diet. A large sweet potato contains around 4 grams of satiety-boosting protein, 25 percent of the day’s belly-filling fiber, and 11 times the recommended daily intake of vitamin A. What’s more? It’s less than 200 calories.
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You know carrots are good for you, but did you know that purple carrots are even better? “Purple carrots contain all of the phytochemicals found in orange carrots, and they also contain anthocyanins, which are potent antioxidants,” says Dr. Robert Rey, a Beverly Hills plastic surgeon, reality TV star of Dr. 90210, and author of Body by Rey.This sweet, crunchy snack is loaded with powerful anti-aging properties and protects against damage caused by oxidation (free radicals).
The fiber found in okra acts as a "fuel" for the good bacteria in your gut that are associated with good fat metabolism, Reilly says. These fibers also help transport fat-soluble toxins and fat out of the body, and can help maintain blood sugar regulation—which is critical for weight loss. Just be sure to bake, not fry, to keep your okra diet friendly.
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Does forskolin work? Uses, risks, and benefits Forskolin is a plant-based product that is used as a weight loss supplement. It is thought to help people lose weight by creating certain enzymes, and it may also have a range of medicinal uses. It has recently experienced a surge in popularity, but does it really work? We look at the benefits and risks of forskolin. Read now